Belling FSE50DOP User's Guide

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50cm Electric Freestanding Cooker
Electric Double Oven and Grill with Solid Hotplates
User Guide & Installation Handbook
FSE50DOP SS
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1 2 3 4 5 6 ... 23 24

Summary of Contents

Page 1 - FSE50DOP SS

50cm Electric Freestanding CookerElectric Double Oven and Grill with Solid HotplatesUser Guide & Installation HandbookFSE50DOP SS

Page 2 - CONTENTS

Caution: Accessible parts may be hotwhen the grill is used, young chil-dren should be kept away.Detachable grill pan handleThe handle should be remove

Page 3 - INTRODUCTION

PreheatingFor best results, preheat the Oven/Grill for5 minutes.To switch on the Top OvenPlace the food in the middle ofthe grillpan - as highlighted

Page 4

Accessible parts may be hot whenthe oven is used. Young childrenshould be kept away.Always turn the control knob to off ()when cooking has finished.P

Page 5 - BE SAFE - NOT SORRY

12USING THE OVENBaking guideNOTE:The temperature settings and times givenin the baking guide are based on dishesmade with block margarine. If soft tub

Page 6 - ABOUT YOUR APPLIANCE

Traditional fruit cakesIt should be remembered that all ovenscan vary, therefore cooking times canvary, making it difficult to be precisewhen baking f

Page 7 - USING THE HOB

USING THE OVENRoasting guideThe times given in the roasting guide areonly approximate, because the size andage of the bird will influence cookingtimes

Page 8

ALARM VOLUME SETTING You can select the 3-level volume of your oven by pressing the button. Alarm volume is changed with every push on the key. Note

Page 9

CARE & CLEANINGthe current time of the day (18:30), the word “auto” and the sign appear. The oven will switch to the standby mode and it will not

Page 10 - USING THE GRILL+TOP OVEN

Painted, plastic and metal finishpartscontrol knobs, door handles & doors, fas-cia panelOnly use a clean cloth wrung out in hotsoapy water.Chrome

Page 11

Positioning• Remove all packing materials includ-ing the protective film covering thechrome-plated and stainless steelparts (if applicable).• The kitc

Page 12 - USING THE OVEN

User Section. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 - 17Introduction . . . . . . . . .

Page 13

Safety chain anchorso In order to eliminate the risk of the oven falling forward, two chains have been installed at the rear of the cooker.Before use,

Page 14

Whilst every care is taken to eliminateburrs and raw edges from this product,please take care when handling - we rec-ommend the use of protective glov

Page 15 - USING THE TIMER

Connect to the electricity supplyIMPORTANT:We recommend that this appliance is con-nected by a competent person, who is amember of a recognised “Compe

Page 16

Electrical supply220 - 240V ~ 50HzDimensionsAll sizes are nominal so somevariation is to be expected.Countries of destinationGB - Great Britain, IE -

Page 17

In case of difficulty within the UK and Northern Ireland, please callthe Customer Care Helpline onWhen you dial this number you will hear a recorded m

Page 18 - CARE & CLEANING

Thank you for buying this Bellingappliance.We hope that the following informationwill help you to quickly familiarise your-self with the features of t

Page 19 - INSTALLATION

Environmental ProtectionWe are committed to protecting theenvironment and operate anEnvironmental Management Systemwhich complies with BS EN ISO 14001

Page 20 - IMPORTANT SAFETY NOTICE

4• When you are cooking, keepchildren away from the vicinityof the appliance.• Children should be supervised toensure that they do not playwith the ap

Page 21 - INSTALLATION INSTRUCTIONS

PurposeThe cooker should be used for preparinghousehold meals only. It must not beused for any other purpose.5ABOUT YOUR APPLIANCEParts Identification

Page 22 - Warning:

6Using the hotplate• Commercial simmering aids shouldnot be used as they create excessivetemperatures that can damage thesurface and may cause a hazar

Page 23 - TECHNICAL DATA

Choice of pansThe choice of cookware is important ifyou are to achieve maximum benefitfrom cooking.When buying new pans, always refer tothe manufactur

Page 24 - 0844 815 3746

In the event of a cooking pan fire:1. Turn off the cooker at the wall switch.2. Cover the pan with a fire blanket ordamp cloth. This will smother thef

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